Saturday, March 31, 2012

Applesauce Muffins

Applesauce Muffins

These were so simple to make but you may need to double the recipe.  I followed it and only got 10 muffins. 

2 oz (1/4 cup) softened butter
2 oz (1/4 cup) sugar
1 egg
3 oz (3/8 cup) applesauce
4 oz (1 cup) flour
2 tsp baking powder
pinch cinnamon

Preheat the oven to 200 deg C, 390 deg F.
Cream the butter and sugar in a bowl until light.
Beat in the egg until fluffy.
Beat in the applesauce.
Stir the dry ingredients together and add them to the bowl, blending just enough to moisten the dry ingredients.
Spoon into greased muffin tins and bake for around 15 mins, until golden.
I found the recipe on the website: http://www.homemade-baby-food-recipes.com/infant-finger-food.html

I plan on making a lot more from this website!

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